Plant cells are eukaryotic cells or cells with a membrane-bound nucleus. Unlike prokaryotic cells, the DNA in a plant cell is housed within a nucleus that is enveloped by a membrane. In addition to having a nucleus, plant cells also contain other membrane-bound organelles (tiny cellular structures) that carry out specific functions necessary for normal cellular operation. Organelles have a wide range of responsibilities that include everything from producing hormones and enzymes to providing energy for a plant cell.
Plant cells are similar to animal cells in that they are both eukaryotic cells and have similar organelles. However, there are a number of differences between plant and animal cells. Plant cells are generally larger than animal cells. While animal cells come in various sizes and tend to have irregular shapes, plant cells are more similar in size and are typically rectangular or cube shaped. A plant cell also contains structures not found in an animal cell. Some of these include a cell wall, a large vacuole, and plastids. Plastids, such as chloroplasts, assist in storing and harvesting needed substances for the plant. Animal cells also contain structures such as centrioles, lysosomes, and cilia and flagella that are not typically found in plant cell.
Plant cell organelles:
The following are examples of structures and organelles that can be found in typical plant cells:
Cell (Plasma) Membrane: This thin, semi-permeable membrane surrounds the cytoplasm of a cell, enclosing its contents.
Cell Wall: This rigid outer covering of the cell protects the plant cell and gives it shape.
Chloroplast: Chloroplasts are the sites of photosynthesis in a plant cell. They contain chlorophyll, a green pigment that absorbs energy from sunlight.
Cytoplasm: The gel-like substance within the cell membrane is known as cytoplasm. It contains water, enzymes, salts, organelles, and various organic molecules.
Cytoskeleton: This network of fibers throughout the cytoplasm helps the cell maintain its shape and gives support to the cell.
Endoplasmic Reticulum (ER): The ER is an extensive network of membranes composed of both regions with ribosomes (rough ER) and regions without ribosomes (smooth ER). The ER synthesizes proteins and lipids.
Golgi Complex: This organelle is responsible for manufacturing, storing and shipping certain cellular products including proteins.
Microtubules: These hollow rods function primarily to help support and shape the cell. They are important for chromosome movement in mitosis and meiosis, as well as cytosol movement within a cell.
Mitochondria: Mitochondria generate energy for the cell by converting glucose (produced by photosynthesis) and oxygen to ATP. This process is known as respiration.
Nucleus: The nucleus is a membrane-bound structure that contains the cell's hereditary information (DNA).
Nucleolus: This structure within the nucleus helps in the synthesis of ribosomes.
Nucleosome: These tiny holes within the nuclear membrane allow nucleic acids and proteins to move into and out of the nucleus.
Peroxisomes: Peroxisomes are tiny, single membrane bound structures that contain enzymes which produce hydrogen peroxide as a by-product. These structures are involved in plant processes such as photorespiration.
Plasmodesmata: These pores or channels are found between plant cell walls and allow molecules and communication signals to pass between individual plant cells.
Ribosomes: Consisting of RNA and proteins, ribosomes are responsible for protein assembly. They can be found either attached to the rough ER or free in the cytoplasm.
Vacuole: This plant cell organelle provides support for and participates in a variety of cellular functions including storage, detoxification, protection, and growth. When a plant cell matures, it typically contains one large liquid-filled vacuole.
Plant cell types
As a plant matures, its cells become specialized in order to perform certain functions necessary for survival. Some plant cells synthesize and store organic products, while others help to transport nutrients throughout the plant. Some examples of specialized plant cell types and tissues include: parenchymal cells, chlorenchyma cells, chlorenchyma cells, xylem, and phloem.
Parenchymal cells:
Parenchymal cells are usually depicted as the typical plant cell because they are not as specialized as other cells. Parenchymal cells have thin walls and are found in dermal, ground, and vascular tissue systems. These cells help to synthesize and store organic products in the plant. The middle tissue layer of leaves (mesophyll) is composed of parenchymal cells, and it is this layer that contains plant chloroplasts.
Chloroplasts are plant organelles that are responsible for photosynthesis, and most of the plant's metabolism takes place in parenchymal cells. Excess nutrients, often in the form of starch grains, are also stored in these cells. Parenchymal cells are not only found in plant leaves, but in the outer and inner layers of stems and roots as well. They are located between xylem and phloem and assist in the exchange of water, minerals, and nutrients. Parenchymal cells are the main components of plant ground tissue and the soft tissue of fruits
Chlorenchyma cells:
Chlorenchyma cells have a support function in plants, particularly in young plants. These cells help to support plants, while not restraining growth. Chlorenchyma cells are elongated in shape and have thick primary cell walls composed of the carbohydrate polymers cellulose and pectin.
Due to their lack of secondary cell walls and the absence of a hardening agent in their primary cell walls, chlorenchyma cells can provide structural support for tissues while maintaining flexibility. They are able to stretch along with a plant as it grows. Chlorenchyma cells are found in the cortex (layer between the epidermis and vascular tissue) of stems and along leaf veins.
Chlorenchyma cells:
Chlorenchyma cells also have a support function in plants, but unlike chlorenchyma cells, they have a hardening agent in their cell walls and are much more rigid. These cells have thick secondary cell walls and are non-living once matured. There are two types of chlorenchyma cells: scleras and fibers.
Scleras have varied sizes and shapes, and most of the volume of these cells is taken up by the cell wall. Scleras are very hard and form the hard outer shell of nuts and seeds. Fibers are elongated, slender cells that are strand-like in appearance. Fibers are strong and flexible and are found in stems, roots, fruit walls, and leaf vascular bundles.
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