TOP 12 SOUTH INDIAN FOODS.

• IDLY & SAM BAR

• The Signature dish of Tamil Nadu is Idly and Sam bar. Idly is made up of  rice batter and black lentils. Sam bar is also made up of pigeon lentils and mixed vegetables. These two foods no one can beat.

• Dose

• It is made up of dose rice black lentils and  bits of fenugreek seeds batter, ghee dose and masala dose  are very famous in south Indian dishes.100 dose variety is there.

• PON KAL AND SAM BAR.

• PON KAL is very tastiest food in Tamil Nadu. It is made up of raw rice and green lentils.  Pepper,  Cummins, curry leaves, Ginger are play very important role in PON KAL. Ghee PON KAL is very tasty. Natural sleeping dish.

• POO RI  AND  POTATO MASALA

• POO  RI is made up of wheat flour. It is a deep-fried item and Tamil Nadu People called side dish name is Potato masala.  It is very tasty and yummy combination.

• BLACK LENTIL  VADAI

• Black Lentil based,  this Va DAI is  a deep-fried item. This is  the best combination for idly and dose.

• BHAJI

• Bhaji is a most favorite dish. It is made up of Chick Peas flour, rice flour and Chili  Powder. It has done any kind of vegetables. Most popular one is a raw banana bhaji  chili & onion bhaji.

• PA NEE PURE

• Very delicious  street food. It is made up of deep-fried  small pure. Potato, Peas masala stuffings are presents in this preparation. Mint chutney and tamarind paste are the best combination. It has all  the elements that a dish should have, sweet, sour and spicy. The most important thing it is mouth-watering dish. 

•  JIG AR THANDA

•  Madurai famous dish. It consists of milk, Almond glue, sugar syrup. It is very cool item. Madurai people say Jill, Jill Jigardhanda. Tasty, yummy Jigarthanda is body cool product.

• MASALA VA DAI

• Masala Va DAI is  also called as PA  RU PU  VA DAI. It is the combination of Chick Peas DAL, Onion and Curry leaves. It is very crunchiest one.

• PA ROTA

• Pa rota with combination of salon and curd,  Pa chad is the greatest combination for any hunger soul.
• a hard dish for a soft soul. There  are the different types of pa rota. They are coin pa rota, bun pa rota, egg pa rota and wheat pa rota. Usually, road side pa rotas are tasty when compared to 5-star hotel pa rota.

• APP AM

• App am is an authentic Kerala style cu sine food.

• App am with Coconut stew is a great combination for extra spicy, one may add Chick Peas and other vegetable stew for App am.

• RA SAM

• Stew is yet another authentic Tamil food.

• Stew adds medicinal value to younger as well as elder person. Stew can be used for curing cough, sneezing and fever.

• There are different types of stew. There  are Pepper stew, Kongo stew, lentil stew, tomato stew, tamarind stew and  Kalyan Ra Sam. Stew rice with chicken 65 is the greatest combination of all.

• People from south Tamil Nadu  usually cook stew in their home and there is a belief that they are good for physical health 

• The aroma of coriander and other spicy items in the stew will awaken your taste buds

• These are the top 12 south Indian foods one must try if you visit south Indian places.