casno. : CAS 9032-75-1
Pectinase was obtained from Aspergillus niger by fermentation. The appearance is light yellow powder. Pectinase is mainly used for juicing and clarification of fruit and vegetable juice drinks and fruit wine, and has a good role in decomposing pectin.
Specifications of Pectinase
|
Product Name |
Pectase |
|
Appearance |
Light yellow powder |
|
specification |
99% |
|
Grade |
Food Grade |
|
Particle size |
100% pass 80 mesh |
|
Test Method |
HPLC |
|
MOQ |
1KG |
|
Package |
1Kg/Foil bag,25Kg/Drum |
|
Delivery Time |
5-10 Working Days |
|
Shelf Time |
2 year |
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