Dengue fever is caused by a viral infection transmitted mainly by mosquitoes belonging to the genus Aedes. Symptoms that accompany the onset of dengue are hyperthermia (fever), headache, vomiting and nausea, pain behind the eyes, rash, and swollen glands. Dengue can present with more serious symptoms such as severe abdominal pain, bleeding gums or nose, blood in stool or urine, difficulty breathing, bruising from bleeding under the skin, cold, sticky skin, fatigue and irritation. There are widely used dengue home remedies that are recommended to reduce the intensity of dengue symptoms, increase platelet count, stabilize body temperature and boost overall immunity. Papaya leaf extract is a proven remedy for curing dengue fever. Papaya leaves are a rich source of vitamin C and antioxidants that help boost immunity. Dengue fever often leads to low platelet counts, and papaya leaves can help improve platelet counts. Take 2 tablespoons of papaya leaf extract 3 times daily. Papaya leaf extract can also be mixed with honey or fruit juice for added flavor. Dengue fever is often associated with selenium deficiency and low platelet count. Goat milk is rich in selenium and is known to increase platelet count, so it is a simple and effective remedy to cure dengue fever. Drink a cup of pre-boiled goat milk. You should drink goat milk 1-2 times a day. Guava is a rich source of tannins, vitamins and minerals. Due to the high vitamin C content in the fruit, it can naturally boost your immune system. It is also known for its ability to increase platelet count, making it ideal for treating dengue fever. Consume guava juice twice daily for maximum benefits. Onions are known to have antipyretic (antipyretic) properties. Also, when combined with jaggery, it increases the number of platelets in the blood and helps treat dengue fever. Crush a small piece of JAGGERY along with a few small onions. Consume an onion and JAGGERY mixture. Take this mixture twice daily. Apples are a natural antioxidant and help protect blood cells from damage caused by free radicals. This treatment helps increase blood cell counts and improves platelet counts. Known for its amazing healing powers. One of its many uses is its role in treating dengue fever. NEEM leaves are very helpful in increasing platelet and white blood cell counts, both of which have seen dramatic declines in dengue patients. Take a glass of water and add NEEM leaves. Bring this mixture to a boil and let it simmer for a while. Filter and cool the solution. Once the NEEM tea is warm enough, add honey and drink it immediately. This neem liquid he can drink 2-3 times a day. Kiwi is rich in various nutrients and minerals that help fight fatigue and weakness, two symptoms of dengue fever. They also contain vitamin C, which helps boost overall immunity. These fruits also help increase platelet count. Drink kiwifruit juice twice a day. Bleeding is often associated with dengue hemorrhagic fever, and vitamin K is known to stop excessive bleeding. A diet of foods rich in vitamin K, such as green leafy vegetables, fish, meat, eggs, and grains, can help treat dengue fever. Fenugreek seeds are rich in vitamins C and K, fiber, and various minerals. It is a great source and a great option for treating dengue fever. The vitamins boost immunity and prevent bleeding, while the antipyretic properties of fenugreek seeds help bring down fevers.1-2 teaspoons of fenugreek seeds to 1 cup boiling water. Let it brew for 5 minutes, then you can add honey. Drink the fenugreek liquid before it cools down. Turmeric has many medicinal properties and is used to treat various ailments. Most of these benefits are due to the presence of curcumin. Curcumin's immunomodulatory properties help boost immunity, and its antiviral properties help fight the root cause of dengue fever (viral infections). Add a teaspoon of turmeric to a glass of hot milk and mix well. Mix. Add the honey and drink the milk before it cools. Drink once daily, preferably before bedtime.
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