How to Prepare Pani Puri Snack Chat Easily at Home?

How to Prepare Pani Puri Snack Chat Easily at Home

In India, almost everyone would like to eat Pani Puri as a snack chat outside the home only as they feel it cannot prepare in their house. As they feel the process might be so lengthy, so they prefer to eat outside.
But in this article, I will explain the whole preparation of Pani Puri, and you can prepare easily at home.

As we all know, for eating Pani Puri, we should have 3 items to eat the snack chat; they are
1. Mint Water or Pudina Water
2. Curry Stuff
3. Pani Puri or Sooji Puri

We will be discussing each requirement in detail below first, we discuss:

1. Mint Water or Pudina Water Preparation:

Preparation of Mint Water or Pudina Water is explained below:

Take 2 cups of coriander leaves, 2 cups of Mint leaves or Pudina leaves, 3 medium green chilly, and 1-inch ginger. Now peel the ginger, break green chilly into 3 pieces each, cut leaves, and keep in a bowl.

And add these items Coriander leaves, mint leaves, ginger, 1-inch tamarind, and green chilly in a grinder jar, and grind it well as it should become a paste.

Now take a mixing bowl and add 1 tablespoon of chat masala, 1 tablespoon of salt and 1 tablespoon of red chilly powder, and 4 cups of water and mix well. Now taste the water; if you want to add some salt, then you can add as per your requirement. With this, the Mint Water or Pudina Water Preparation is completed. Now we prepare 2 item that is Curry Stuff.

2. Curry Stuff Preparation:

Preparation of Curry Stuff Preparation is explained below:
Now take 3 potatoes and boil in water, break into small cubes, add 3 tablespoons of coriander leaves, add 1 tablespoon of red chilly powder, add 1 tablespoon of chat masala, and 1 tablespoon of chat masala tablespoon of salt. And now mix gently, remember do not make a paste and keep aside. With this, the Curry Stuff Preparation is completed. Now we prepare 3 items that are Pani Puri or Sooji Puri.

3. Pani Puri or Sooji Puri

Preparation of Pani Puri or Sooji Puri Preparation is explained below:

First, take a mixing bowl and take 1 cup of Rava or Sooji or Bombay Rava, 1 tablespoon hot oil, 2 pinches of baking soda, and 1 tablespoon of salt. Mix with your fingers and mix oil if required.
Now add 1 tablespoon of Maida or wheat flour to the mixture and mix again very well to get mixed well. Now add 3 tablespoons of water to the mixture and mix again.
Mix the puri dough should be elastic. And keep a slightly wet kitchen cloth on the dough or puri mixture and rest it for 30 minutes.

And make puri as you usually prepare regular puris and cut with a sharp-edged steel glass and remove small puris from it and keep aside. And prepare maximum puris as much as you can if the dough gets completes.

Now take a pan or kadhai and pour oil and heat for deep frying as per the requirement. If the oil gets heated, then fry the Puris and place it on kitchen paper towels so that oil gets dried.

Now the snack chat is ready to serve as we all know how to serve. And add three items that are put Curry and Water in Puri and serve. I think this article really helped you to prepare the Pani Puri recipe.
Enjoy the Snack Chat. Thank You.