Hello My name is Kuldeep Yogi. I live in India. Today I want to share with you today's lifestyle
Today I will tell you a recipe from my lifestyle, which you can make and test at your home. :Woke up this morning around 6:30. I washed my face and drank coffee. Then I went to the garden to exercise and started exercising. Then I was going towards home after exercising at around 8:30. Meanwhile, an accident took place. It was a vehicle accident. There was a collision between a motorcyclist on one side and a car on the other side. The motorcyclist died on the spot. Then the police arrived at the spot and put the body in an ambulance and took him to the hospital.
And took the car and the driver to the police station.
He was very scared of this incident and went to his home in fear. And told mom. Then mom became a little sad.
Then mother said to quickly go to the room and take a bath. There is a surprise for you. Then I quickly went to the room and started taking bath.
Then when I got ready, I asked mom what a surprise it was.
Mom said, you sit here, I will bring you a surprise.
So I sat there and started thinking.
Meanwhile, mom prepared my favorite recipe of potato parathas for me and said, take this as your surprise. I became very happy after hearing this. And my mouth started watering. Then I started eating potato parathas. The parathas were so delicious that I ate all the parathas. And there was nothing left for mom. Friends:- Potato Parathas are very famous in India. So today I will tell you how to make potato parathas. I will tell you its recipe Make sure you make it at home once and taste it.
The following ingredients are required to make Spicy Aloo Paratha:
- Potatoes (thinly sliced)
- wheat flour
- Salt
- Green chilli (finely chopped)
- chilli powder
- turmeric powder
- coriander powder
- Garam Masala
- Ginger-garlic paste
- oil or ghee
Here's a simple method:
1. Add flour, salt, green chilli, red chilli powder, turmeric powder, coriander powder, garam masala, ginger-garlic paste in a bowl and mix well.
2. Add chopped potatoes to it and mix well.
3. Now add water little by little and knead the dough until it becomes a soft dough for potatoes.
4. Take the dough with your hands and roll it into a paratha shape.
5. Heat a pan and put the parathas in it. Fry with oil or ghee until golden on both sides.
6. Spicy Potato Parathas are ready. Serve them with green coriander or curd.
You can change the quantity of spices and use of oil or ghee as per your taste.
In this way, make it at home once and test it.
Make it once and tell us how it looks by commenting.
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