Cheese Burst Pizza Without Oven

:- Preparation time- 15 minutes 

:- Cooking time- 30-35 minutes

:- serves- 4

Ingredients

For Pizza Dough

:- 1 or 1/2  cup refined flour 

:- 1/2 tbsp baking powder 

:- 1/2 tbsp baking soda 

:- 1 tbsp sugar 

:- Salt to taste 

:- water

:- 1tbsp oil 

:- 1/2 cup Curd 

For Cheese Burst Sauce/ Spread

:- 1/4 cup Milk 

:- 1/2 tbsp corn starch

:- 1 cup processed cheese

For Pizza topping

:- 1 small onion, diced 

:- 1/2 small red bell pepper, diced

:- 1/2 small green bell pepper, diced

:- 1/4 cup corn kernels 

:- Salt to taste

For Assembling Pizza

:- 1 tbsp Olive oil 

:- 2 tbsp pizza sauce

:- 1/4 cup pizza cheese

Process

For Pizza Dough

:- In a bowl, add refined flour, baking powder, baking soda, sugar, salt, and mix once.

:- Now add water, Curd and knead a soft dough then, add Oil and knead it properly, cover, and keep aside for further use.

For Cheese Burst Pizza Sauce

:- In a pan, Add Milk, corn starch, and 1/2 of the cheese and mix it properly.

:- Now, keep on the heat and melt the cheese properly until it all together; remove in a bowl and keep in the fridge to cool down.

For Pizza Topping

:- In a bowl, add diced onion, red bell pepper, green bell pepper, Cron kernels, salt and mix everything properly and keep aside for further use 

For Assembling Pizza

:- Firstly, take 2 equal portions of the dough and roll it thin using a rolling pin.

:- Now cook it on a flat pan from both sides and keep it aside for further use.

:- After this, make two more equal portions of dough and roll it thin using a rolling pin, but this should be 1-2 inches bigger than the first roti's.

:- Now, apply olive oil on a tray or plate and place the uncooked rolled dough properly on it.

:- Then spread the prepared sauce on it but not on the sides. ( Leave 1-2 inches of the sides )

:- place the smaller cooked roti on the part where the cheese sauce. It is being spread and then folds left 1-2 inches of unlocked rolled dough on the cooked roti.

:- now, spread pizza sauce on the cooked roti, add the topping, and then grate the pizza cheese on it; apply some olive oil on the uncooked sides.

:- Now place it in a preheated Kadai or an oven and bake until the cheese is melted and become little golden brown in color

:- Serve it, warn.

Note: If you are using Oven, cook in a preheated oven at 200*C  for approximately 15 minutes.

For Pizza Sauce

:- Preparation time- 10 minutes

:- Cooking time- 15-20 minutes

Ingredients

:- 1 tbsp oil 

:- 2-3 garlic, chopped

:- 1 Medium onion, chopped

:- 1/2 cup fresh tomato puree 

:- 1/2 tbsp sugar 

:- 1/2 tbsp vinegar

:- Salt to taste

:- 1/2 tbsp  Oregano

:- 1/2 tbsp chili flakes

Process

:- In the same pan, heat oil, add chopped garlic, onion saute until the onion is translucent.

:- Add fresh tomato puree, sugar, vinegar, Salt to taste and mix well.

Add oregano, chili flakes, mix well, remove most of the water from it, and keep it aside.

Note:- Please make this recipe from home and enjoy with family