Effects of dysi ghee on human body.

Ghee is actually the clarified form of butter which is extracted by heating the butter.It is considered as the purest form from which milk and water contents are totally removed.In the ancient times people used to convert butter into ghee from preveting butter to spoil.Dysi ghee has been in use since ages which has the same nutritional composition as of butter.It provides additional benefits as compared to butter.Its dramatical effects have been observed in the human body.In ancient times it was the only thing which was used as greecing agent in every field.People even used to apply it on faces as a moisturizer and even directly on hair to treat all the hair problmes,cough,cold and for so many others.With the passage of time it has been converted into many modified forms but still in the rural areas we can get it in the purest form.When its quality is considered then buffallow ghee is considered more better as compared to cow's because it has less cholesterol level and it can be preserved for longer periods of time. In the modern era people are getting various benefits from the ghee,,

• According to research it has been proved as the most easily digested fat in the body.
• It helps in the removal of toxins from the body and it also aids in digestion.
• Its most important role is ,it reduces weight by burning fats in the body.
• Best for hair including growth ,txture,and conditioning etc.
• It has nUmerous medicinal values as in fever it can be used to restore immunity.
• When ghee is compared to oil it has always dominated oil due to various benefits.

with so many positive aspects dysi ghee may has ill effectS on body.

• If taken in excess it can cause indigestion and diarrhoea.
• Jaundice patients should avoid its usage.obese and heart patients are also suggested to avoid it.