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lavanya
Oct 1, 2021, 1:34 PM
Tamil Nadu has fat cookery checking gentle and non- tame babes. It's the mother country dirt of Paddy. People in Tamil Nadu eat rice as their staple food. Tamil Nadu cuisines by and large box rice and lentils. There are several cuisines in Tamil Nadu like Chettinad cookery, Kongunad cuisine, Nanjilnadu cookery, Tirunelveli specific, etc. These cuisines are so flavorsome that you will none best feasting them.
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